Recipe for Sweet and Sour Meatloaf 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
2 lb lean ground beef
1 cup bread crumbs, or crushed crackers
1/2 cup onion, chopped (about 1 small onion)
1 tsp salt
1/2 tsp pepper
2 x eggs
1 x 8 oz. can tomato sauce, use 1/2 for meatloaf, 1/2 for topping
2 tbl Worcestershire sauce
1/4 tsp garlic, minced
1 tbl parsley flakes
1/4 cup celery, chopped
----------------- TOPPING: ----------------
2 tbl brown sugar
1/2 cup sugar
2 tbl vinegar
2 tsp prepared mustard
Instructions:
Instructions: In a large bowl, combine all ingredients except ones for topping, mixing well. Place in a baking pan and bake in a 350 degree oven for 1 hour.

Topping: In a sauce pan, mix topping ingredients and bring to a boil. Pour over meat loaf about 10 minutes before meatloaf is done.

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