Recipe for Sweet and Sour Purple Cabbage

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 tsp	Margarine
1/2 cup	Chopped onion
3 cup	Chopped purple cabbage
2 cup	Apples - sliced and halved
1/4 cup	Water
2 tbl	Brown sugar
2 tbl	Vinegar
1/2 tsp	Dijon mustard
1/4 tsp	Salt

Instructions:

Instructions: Saute onion in cooking spray and margarine for 1 minute. Add cabbage and apples and saute for 3 minutes.

Add the remaining ingredients and stir well. Cover. Cook over low heat 20-25 minutes.

Sprinkle with carraway seed if desired.

Yield: 6 side-dish servings

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