Recipe for Sweet and Sour Sauce - (Sot Chua Ngot)

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Yield:

Ingredients:

Amount	Ingredient
3 x	garlic cloves finely chopped
1 tbl	oil
2 tbl	sliced shallots
2 x	pickled shallots sliced
1 sm	carrot diced
1 sm	green bell pepper diced
1 med	red chili diced
2 tbl	sugar
	Salt to taste
	Freshly-ground white pepper to taste
1 tsp	Tomato Sauce (see recipe)
1/4 cup	vinegar
1 tbl	cornstarch mixed with

Instructions:

Instructions: Saute garlic in oil until slightly colored. Add sliced shallots, pickled shallots, carrot, green bell pepper, chili, sugar, and salt and pepper to taste. Keep frying, add Tomato Sauce and vinegar. Bring combination to a boil add cornstarch mixture. Reduce heat stir and simmer for 1 minute.

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... Sweet and Sour Sauce :: Sweet and Sour Sauce Ala the Dumpling Cookbook ...