Instructions: This is for Karen who is looking for recpies for the wings of 50 pounds of 25 pounds of very unhappy chickens she has. This is a sauce and should be served warm. I Have no idea where I got this recipe, but I have been using it for years because it is so delicious.

Combine ketchup, sugar, water, and vinegar in a saucepan and bring it to a boil. Add dissolved cornstarch and stir constantly (use a whisk to break up the clumps) until thickened.

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