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Yield:
1
Ingredients:
Instructions:
Instructions: Cut large loaf of French bread in slices 3/4 way down. Then also cut bread in diagonal slits. Place slices of cheese into each of the slits. Spoon butter mixture into each of the slits, saturating the bread. Wrap in foil and bake in 400 degree oven for 10 to 15 minutes or until cheese is melted.
Mary Holman Email this Recipe:
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