Recipe for Swiss Chicken Casserole 
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Yield:
6
Ingredients:
Amount Ingredient
6 x boneless skinless chicken breasts
6 slc Swiss cheese
1 can cream of mushroom soup
1/4 cup milk
2 cup stuffing mix
Instructions:
Instructions: Lightly grease crock pot or spray with cooking spray. Place chicken breasts in pot. Top with cheese. Combine soup and milk, stirring well. Spoon over cheese; sprinkle with stuffing mix. Drizzle melted butter over stuffing mix. Cook on LOW 8 to 10 hours or HIGH 4 to 6 hours.

This recipe yields 6 servings.

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