Instructions: Butter a shallow dish and spread the cheese in it. Add the butter in small pieces. Mix the salt, mustard and cayenne into the cream and pour 1/2 the mixture over the cheese. Break the eggs into this and pour the remaining cream mixture over the eggs. Bake in a 350 degree oven for 10 minutes. Serve over toast, English muffins or biscuits.

Makes 4 servings

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