Recipe for Swiss Steak-Crock Pot (Moms)

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Round steak, chopped
2 tbl	Flour
	Salt
	Pepper
1 med	Onion, sliced
1 x	Carrot, chopped
1 stalk	celery, chopped

Instructions:

Instructions: Season flour with salt and pepper. Dredge meat flour. Place vegetables on bottom of crock, add meat, top with tomato sauce.

Low 8-10 hours High 3-5 hours

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