Instructions: 1. Combine ground beef, bread crumbs, onion, salt, pepper and milk.

2. shape into 2 1/1 oz. portion patties unsing #10 scoop. or make 2 rows of meat mixture in a 2 in pan.

3. bake at 325 degrees until brown.

4. place in steam table pan and cover with gravy.

Tomato Gravy:
1. combine drippings and flour. Brown slightly

2. add bottled browning sauce, salt peper and tomato sauce

3. Blend well and pour over patties
1 serving provides 2 oz cooked meat

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