Recipe for Tabouli with Fresh Mint

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Yield:

8 servings

Ingredients:

Amount	Ingredient
1 cup	Bulgur wheat
2 cup	Water, boiling
2 x	Tomatoes, seeded, finely diced
1 bn	Scallions, sliced
3 tsp	Fresh mint leaves, chopped
2 cup	Fresh parsley, finely chopped
1/2 cup	Lemon juice
1/4 cup	Olive Oil

Instructions:

Instructions: Cost: $-

Preparation Time: 15 minutes

Difficulty Level: 2

Servings: 8 as a side dish

1. Place uncooked bulgur in a bowl; pour boiling water over it and let it soak 1 hour (stir occasionally).

2. Drain well in a fine strainer.

3. Return bulgur to the bowl and add all other ingredients; mix well.

4. Chill for 2 hours.

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