Instructions: Heat the oven to 450 degrees F.

Combine the first five ingredients until blended; add enough cold water to form a stiff, moist, dough. Shape dough into a square with round corners. Divide the dough into fourths. Place dough pieces on a sprayed pan. Bake 8 minutes or until slightly golden.

Description: "Quick to make herbal accompaniment for soup or salad: the tahini is very subtle."

Yield: "4 pieces"

NOTES : How to make ordinary biscuits extraordinary? Use a seed butter for the oil and add some spice. Use any of the new Spice Blends from McCormick. We used Key West, a blend of salt, sugar, lemon peel, basil, thyme, celery seed, parsley, garlic, onion. Boosting the baking powder of the lowfat Bisquick product is optional: we prefer the results. To learn more about the spice blend see: (http://www.mccormick.com/retail.nsf/Product+Pages/McCormick+Spice+Blends?OpenDocument)

Heres another Bisquick idea that works! The tahini isnt distinctive. Once you know its in there, then you detect it!-)

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.