Recipe for Tamale Casserole 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
3/4 cup Yellow cornmeal
1/2 cup Milk or water
1 x Egg 1 lb Meat, chopped ham, chicken)
2 tbl Oil
1 x Onion
3 x Tomatoes, diced
1/2 tsp Oregano
1/2 oz Green olives, sliced
Instructions:
Instructions: Mix cornmeal, milk and egg in large bowl; set aside. In skillet, brown meat in oil with onion, tomato and oregano. Pour off fat and add olives and cottage cheese; simmer 5 minutes. Stir into cornmeal mix; turn into casserole dish; bake at 350 degrees, 1 hour.

Serves 4

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