Recipe for Tangerine and Red Onion Salad

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
2 lrg	Tangerines
2 oz	Red onion, chopped
	. (about 1/4 cup)
6 med	Black olives

Instructions:

Instructions: 1. Peel and slice the tangerine horizontally. Seed and section. Plaoe in a serving bowl.

2. Mince the red onion. Pit and coarsely chop the olives. Add to the bowl.

Drizzle with oil and mix.

Yield: 2 servings.

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