Recipe for Tangy Banana Bars 
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Yield:
12
Ingredients:
Amount Ingredient
1 cup Brown sugar firmly packed
1/2 cup Margarine or butter
1 jar apricot preserves-10 oz
1 tsp Vanilla
2 x Eggs
3/4 cup All purpose flour
1/2 tsp Baking powder
1/2 tsp Baking soda
1 cup Bananas thinly sliced about 2 medium
3/4 cup Nuts chopped (your choice)
Instructions:
Instructions: Heat oven to 350 degrees. Grease 13 x 9-inch pan. In large bowl, combine brown sugar, margarine, preserves, vanilla, and eggs; blend well. Lightly spoon flour into measuring cup; level off. By hand, stir in remaining ingredients except powdered sugar; mix just until blended. Pour into prepared pan.

Bake at 350 degrees for 30-40 minutes or until toothpick inserted in center comes out clean. Cool completely; sprinkle with powdered sugar. Cut into bars.

Makes 36 bars. 2 bars = 228 calories, 8 g fat.

M. Phelps

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