Recipe for Tangy Blue Cheese Dip 
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Yield:
4
Ingredients:
Amount Ingredient
1/2 cup Blue Cheese, Crumbled
1/2 cup Sour Cream
1 tsp Garlic, Minced
2 tsp Dried Chives, Crumbled, *
1/8 tsp Hot Sauce
Instructions:
Instructions: * Use the dried chives if the fresh is not available, otherwise omit.

Blend the blue cheese and sour cream thoroughly. Add all the other ingredients, blending well. Cover and chill.

Makes about 2 cups of
dip. SUGGESTED DIPPERS: Carrots, Cherry Tomatoes, Pineapple, Apple, Pearapple, Cocktail Black Bread, Italian Or French Bread Chunks

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