Recipe for Tangy Mustard Cauliflower 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 head cauliflower
1/2 cup Sour cream
1 tsp Chopped onion
1 tsp Prepared mustard
Instructions:
Instructions: Cook cauliflower and drain. Combine sour cream with onion and mustard.

Spread on hot cauliflower. Sprinkle with cheese. Cover; let stand in saucepan until cheese melts, about 3 minutes. Serve whole, right side up in serving dish.

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