Recipe for Tarragon Cider Basting Butter 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Apple cider or juice
1/4 cup Vinegar
1/4 cup Sliced green onion with
Tops
2 tbl Bottled steak sauce
2 tbl Honey
1 tsp Salt
1 tsp Tarragon
Instructions:
Instructions: In a 1 1/2 quart saucepan combine ingredients. Bring to boil; simmer, uncovered 20 minutes, stirring occasionally. Use as a meat marinade or to baste chicken, beef, pork or fish last 15-20 minutes of barbecuing. Heat & pass remaining sauce.

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