Recipe for Tarragon Lo-Cal Dressing

Site Search Engine - Search Over 300,000 Recipes

Yield:

100 Servings

Ingredients:

Amount	Ingredient
1/4 qt	WATER
1/2 oz	GARLIC DEHY GRA
1/2 cup	PARSLEY DEHY #2 1/2
2 cup	SUGAR, GRANULATED 10 LB
2 tsp	PEPPER BLACK 1 LB CN
1/2 qt	VINEGAR CIDER

Instructions:

Instructions: 1. COMBINE VINEGAR, WATER, SUGAR, SALT, PARSLEY, TARRAGON, GARLIC AND PEPPER BLEND WELL..

2. COVER; REFRIGERATE UNTIL READY TO SERVE.

3. SHAKE OR BEAT WELL BEFORE USING.

SERVING SIZE: 2 TB

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Tarragon Lime Chicken :: Tarragon Lobster Salad ...