Instructions: Brown hamburger and drain well. Add remaining ingredients. Cook over low to med for at least 1 hour. Adding water as needed to keep from drying. I cook it till my step-son cant fine any traces of onions (grin)

NOTES : These ARE teaspoons. The first time that I made this I thought that a teaspoons were a misprint. I wont make that mistake again. I leave out the Accent, as I have problems with it, but the recipe still tastes great either way... My sister got this recipe while in college, by going out with a guy whos mother owned a Tastee Drive-Inn. Over the years we have changed it a little.

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