Recipe for Tasty 2-Step Chicken 
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Yield:
4
Ingredients:
Amount Ingredient
4 x boneless chicken breasts halves
1 tbl vegetable oil
1 can Campbells cream of mushroom soup - (10 3/4 oz)
Instructions:
Instructions: Brown chicken in hot oil in skillet.

Add soup and water. Cover and simmer until done.

This recipe yields 4 servings.

Comments: Also great with Campbells 98% Fat Free Cream of Mushroom, Cream of Chicken Dijon and Tomato with Roasted Garlic & Herbs Soups. Or use Cream of Mushroom with Roasted Garlic or Cream of Chicken with Herbs Soup with 1/2 cup milk instead of water.

Description: "The title of this recipe for sauteed chicken cloaked in a creamy sauce tells it all. Keep the ingredients for this easy and delicious supper on hand."

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