Recipe for Tasty Orange Roughy

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
1 lb	Orange Roughy Fillets
1 pkt	Chicken Bouillon -- powder
2 tbl	Margarine -- or butter
1/2 whl	Lemon -- juiced
1 tsp	Paprika
	Black Pepper -- to taste
	Parsley Sprigs -- to

Instructions:

Instructions: Preheat oven to 400 degrees.

Lightly butter cookie sheet. Rinse fillets, and dry completely. Place single-layered on cookie sheet.

On each fillet - in this order - put: Lemon juice, powdered bouillon, black pepper, paprika, then bits of butter or margarine.

Bake until fish flakes lightly, and is slightly golden on top. Place fish on serving plate, and pour pan juice over all.

May be garnished with parsley sprigs, and thinly sliced lemon, if desired.

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