Recipe for Tea Cakes 
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Yield:
1
Ingredients:
Amount Ingredient
6 x Eggs
4 cup Sugar
4 tsp Vanilla extract
1/2 cup Buttermilk
1 tsp Baking soda
Instructions:
Instructions: Cream shortening and sugar. Add eggs one at a time. Add baking soda to
buttermilk and flour. Add other ingredients. Form into large soft ball and roll 1/8" thick. Cut with floured cutter. Bake until light brown.

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