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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Mix ingredients for crust. Divide dough into 12 equal balls. Put 1 in each divider of cupcake pan. Shape with fingers into little crusts.
Mix ingredients for filling. Place filling in the little crusts and bake approximately 30 minutes at 350 . Makes 1 dozen cupcake size nut cups. Email this Recipe:
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