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Yield:
4
Ingredients:
Instructions:
Instructions: Heat 12-inch skillet or wok over medium-high heat. Add oil; rotate skillet to coat side.
Add pork; stir-fry about 5 minutes or until pork is no longer pink. Gently break apart noodles. Stir noodles, seasonings from flavor packets and remaining ingredients into pork. Heat to boiling. Boil 3 to 4 minutes, stirring occasionally, until noodles are completely softened. This recipe yields 4 servings (about 1 cup each). Description: "Enjoy the flavors of pork, ramen noodles and fresh veggies in this done-in-a-flash stir-fry." Email this Recipe:
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