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Yield:
1
Ingredients:
Instructions:
Instructions: Blend all ingredients.
This recipe yields about 1 cup. Comments: The distinctive flavors of fresh rosemary and fresh basil tame the wild taste of tequila in this south-of-the-border approach to marinades. We call it "pescadero borracho", or drunken fish! Use it to souse shrimp, scallops or any fish but salmon. Yield: 1 cup Email this Recipe:
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