Recipe for Tex-Mex Munch 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
12 cup Popped popcorn
1/4 cup Butter or margarine
1/2 tsp Chili powder
Instructions:
Instructions: Spread popcorn in jelly-roll pan; set aside. In 1 quart saucepan, melt butter. Remove from heat; stir in chili powder. Drizzle over popcorn; stir to mix. Sprinkle popcorn with cheese. Place oven rack in top position; heat broiler. Broil for 1-2 minutes or until cheese melts. Toss immediately.

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