Recipe for Texas Corn Bread 
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Yield:
8
Ingredients:
Amount Ingredient
1/2 cup cornmeal
3 tsp Baking powder
8 oz sour cream
2/3 cup Corn oil
1 cup creamed corn
1/4 cup green pepper chopped
1/2 cup Onion chopped
2 x eggs beaten
Instructions:
Instructions: Pour corn oil in large iron skillet and place in 350-degree oven to heat.

Meanwhile combine all remaining ingredients except cheddar cheese.

When skillet and oil are hot, pour oil into batter and stir quickly to blend.

Immediately pour half of batter back into hot skillet.

Sprinkle cheese evenly over batter.

Carefully pour remaining batter over cheese and bake at 350 degrees for about 45 minutes.

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