Recipe for Texas Hashbrowns 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 lb Frozen has brown potatoes, (thawed)
1 stk melted oleo
1/2 tsp Pepper
1 tsp Salt
1 can Cream of chicken soup
Instructions:
Instructions: Casserole: Combine all ingredients and put into 9X13 greased baking pan.Topping: Mix together 2c. corn flakes with 1/4 c. melted oleo and sprinkle evenly on top of casserole. Bake at 350 degrees F for 45-60 min.

Serve warm.

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