Instructions: Combine olive oil and soy sauce. Prick steaks several times with a fork and pour the olive oil/soy sauce mixture over both sides of the steaks. Dice onions and garlic and let them sit on the steak in a bowl for 30 minutes. Heat a dry cast iron skillet (open the windows because this will get smoky!). Cook the steak for 5 minutes over medium high heat; turn and cook for five more minutes. Add sliced mushrooms and half a cup of red wine; cover and let simmer for another 5-10 minutes or until youre pleased with doneness.

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