Recipe for Thai Pasta Salad 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
8 oz Linguine
----------------- DRESSING ----------------
1/4 cup Bottled teriyaki sauce
3 tbl Fresh lemon juice
2 tbl Vegetable oil
1/2 tsp Grated fresh gingerroot
1/4 tsp Crushed red pepper
8 oz Flaked imitation crabmeat
8 oz Green cabbage, coarsely
Shredded, (4 cups)
1 cup Shredded carrots
1/3 cup Sliced scallions
Instructions:
Instructions: Cook pasta according to package directions. Drain in colander. Rinse under running cold water and drain well. Whisk dressing ingredients in a large serving bowl until blended. Add rinsed and drained pasta, the imitation crabmeat and remaining ingredients. Toss gently to mix and coat. Per

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