Recipe for Thai Salad 
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Yield:
4
Ingredients:
Amount Ingredient
Dressing: ----------------
1 x clove garlic or more to taste
1 tbl peanuts
juice of one lime
2 tbl fish sauce
1 tsp sugar
1 x hot chili peppers or hot sauce
----------------- Salad: ----------------
1 head cabbage
2 lrg carrots (2 to 3)
1 tbl peanuts coarsely chopped (1 to 2)
1 x tomatoes chopped (fresh
tomatoes this time of year add greatly to
this salad) (1 to 3)
1 x bell pepper sliced (red is nice)
Other vegetables as desired
(optional I usually dont)
Cilantro chopped-as much as
Instructions:
Instructions: Serves 4-6

Grind dressing ingredients into a smooth dressing using a mortar and pestle, food processor,
or blender. If using a mortar and psetle, grind each ingredient individually
before adding the next one. Taste and adjust seasonings, possibly adding a little
water.

Thinly slice/grate cabbage. Grate carrots. Toss cabbage and carrots with dressing. Top with chopped peanuts, tomatoes, peppers, and cilantro. Eat.

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