Recipe for Thai Style Tuna Salad 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup cherry tomatoes, halved
3/4 cup fresh pineapple, diced
3/4 cup rockmelon, diced
3/4 cup seedless grapes
3/4 cup strawberries, halved
1/2 cup diced cucumber
2 x spring onions, finely sliced
1 tbl John West Lemon Grass
2 can John West Smoked Tuna Slices, (125 grams), drained
2 tbl mint, finely shredded
2 tbl chopped toasted peanuts
----------------- DRESSING ----------------
2 tbl lime or lemon juice
2 tsp brown sugar
2 tsp John West Chill
Instructions:
Instructions: Place tomatoes, pineapple, rockmelon, grapes, strawberries, cucumber and spring onions into a large bowl and mix well. Fold through lemon grass, tuna and mint. Add dressing (see next page), mix together gently, sprinkle with peanuts and serve at once. Serve as an entree or part of a Thai meal.

Dressing- Place all ingredients into a small bowl and mix until sugar is dissolved.

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