Recipe for The May Family Traditional Turkey Dressing 
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Yield:
16 Servings
Ingredients:
Amount Ingredient
1 lb Butter, melted (4 sticks)
1 loaf bread, for 20 lb. turkey
12 x Eggs
Celery, diced,almost 1 bunch
3 x Onions, chopped
2 can Chicken broth, canned
2 tbl Poultry seasoning
Salt and Pepper to Taste
Instructions:
Instructions: Mix all ingredients together and stuff turkey.

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