Instructions: Peel and mash one avocado. Mix with lemon juice, garlic, salt, basil and cilantro. Dice the remaining avocado and fold into the mixture with the salsa. Garnish with sour cream if desired.

Makes about 2 cups.

NOTES : Serve with tortilla chips and/or fresh vegetables.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.