Recipe for The Perfect Tuna Casserole

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Yield:

Ingredients:

Amount	Ingredient
1 can	Cream Of Mushroom Soup
1/3 cup	Milk
1/2 oz	Tuna, Drained And Flaked *
2 x	Eggs, Hard Boiled, Sliced
1 cup	Peas, Cooked

Instructions:

Instructions: * As this is an old recipe, it calls for tuna packed in oil.
** Slightly crumble the potato chips.

Preheat oven to 350 degrees F. Blend soup and milk in 1-quart casserole. Stir in tuna, eggs, and peas. Bake 20 minutes. Top with chips; bake 10 minutes longer.

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