Recipe for The Pfeiffer-Whites House Best Cookies 
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Yield:
48 Servings
Ingredients:
Amount Ingredient
1 cup Flour
1 cup Sugar
1/2 cup Crisco shortening
1 x Egg
1 tbl Molasses
1 tsp Cinnamon
1 tsp Salt
1 tsp Vanilla
3/4 tsp Baking soda
1 cup Oatmeal
Instructions:
Instructions: Combine all ingredients. Bake at 350 F for approximately 8-10 minutes. Do not overcook. Marilyn allows for exactly 9 minutes in her oven. Make certain that you check at 8 minutes. They will look almost undercooked.

Remove from oven when they are just turning tan on top, yet still soft.

Yields 4 dozen.

NOTES : In addition to creating a little world of hospitality in this old home, Marilyn is an excellent cook. Awaiting every guest in his or her room is "a jar of these cookies along with a basket of fruit. Guests seem to really enjoy the homemade and old-fashioned taste, and they are always a topic of conversation!"

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