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Yield:
1
Ingredients:
Instructions:
Instructions: Seasoning to taste: poultry seasoning, pepper, etc.
Follow instructions on crust box for preparing "two crust pie." In large bowl mix well the veg all, poultry, gravy, and seasoning. Spoon into prepared bottom crust. Place top crust as package indicates. Bake in preheated oven until heated through and crust browned. Sorry no other specifics as I just toss it together and bake it! Great served with rolls and even cranberry sauce (for those of us who like it year round). Email this Recipe:
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