Recipe for Thousand-Island Potato Salad

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Yield:

10 Servings

Ingredients:

Amount	Ingredient
1 cup	Mayonnaise, regular or fat-free
1/2 cup	Chili sauce, chunky
8 med	Red potatoes, cooked and peeled, drain and cut into small chunks
1 sm	Red or white sweet onion, finely diced
1 x	Red pepper, diced
1 cup	Diced celery
1 tsp	Salt
1/2 tsp	Curry powder

Instructions:

Instructions: Combine the mayonnaise and chili sauce.

Combine the remaining ingredients and add the mayo-chili sauce mixture.

Adjust seasonings.

Chill well, tossing a few times, allowing flavors to blend.

This can be made a day or two in advance of serving.

Yield: 10 servings.

Rubin.

NOTES : Great with Hot Dogs, Hamburgers, or Barbecued Chicken.

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