Recipe for Three-Bean Casserole 
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Yield:
8 servings
Ingredients:
Amount Ingredient
1 lb Bulk Pork Sausage
1 cup Sliced Celery
1/2 cup Chopped Onion
1 cl Crushed Garlic
2 can (21 oz) Baked Beans
1 can (15 oz) Lima Beans, drained
1 can (15 oz) Kidney Beans, drain
1 can (8 oz) Tomato Sauce
1 tbl Ground Mustard
2 tbl Honey
1 tbl White Vinegar
Instructions:
Instructions: Heat oven to 400F degrees.

Cook sausage, celery, onion, and garlic in 10-inch skillet over medium heat about 10 minutes, stirring occasionally, until sausage is no longer pink; drain.

Mix sausage mixture and remaining ingredients in ungreased 3-quart casserole dish. Bake uncovered about 45 minutes, stirring once, until hot and bubbly.

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