Recipe for Three Generation Herbed Spinach Pasta

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 cup	Uncooked penne pasta
1/2 med	Onion, sliced
1 x	Clove garlic, minced
1 tbl	Olive oil
3/4 tsp	Basil
1 med	Red, yellow or green pepper, in strips

Instructions:

Instructions: Cook pasta according to package directions; drain and keep warm.

Cook onion, garlic and basil in oil in skillet until onion is tender.

Add pepper strips; cook 3 minutes. Stir in spinach; heat through. Toss with pasta and top with Parmesan cheese, if deisred.

Tip: Can used No Salt Added Whole Leaf Spinach

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