Recipe for Three Grain Bread, Terrific (Toasted Grains) 
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Yield:
12
Ingredients:
Amount Ingredient
1/2 cup rolled oats
1/2 cup pearl barley
3/4 cup milk plus
2 tbl milk
1/2 tsp vegetable shortening
1 cup bread flour
2/3 cup whole wheat flour
2 tsp brown sugar
1/2 tsp salt
Instructions:
Instructions: PREHEAT oven to 350F.

1. Spread the barley and oats in a shallow baking pan.

2. Bake for 15 minutes, stirring every five minutes.

3. Let the barley and oatmeal cool to room temperature.

4. Place the barley and oatmeal in a blender and chop until the mixture is the consistency of flour.

5. Add all of the ingredients to the bread machine as directed by the manufacturer.

NOTE: Do not use quick cooking barley or oats.

SUBSTITUTION: 3/4 cup plus 2 tablespoons water and 3 tablespoons dry milk can be substituted for the milk.

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