Recipe for Three Layered Casserole 
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Yield:
1
Ingredients:
Amount Ingredient
3 lb Ground beef
3 x chopped onions
3 tsp chopped garlic
2 cup chopped celery
1 cup chopped carrot
6 cup mashed potatoes
6 cup cooked peas, French green beans, or broccoli
3 x . c. grated
Instructions:
Instructions: Fry ground beef, then add onions, garlic, celery and carrot; cook until slightly soft. Use three disposable cake pans and layer first the beef mix, green vegetables, then mashed potatoes. Sprinkle cheese over top. If desired, use some parmesan. You may also mix the cheese in with the potatoes and then sprinkle just a bit on top. Wrap well with foil. For immediate use, bake in 350 degree oven for approximately 30 minutes.

Chill without baking, and freeze for future use. If thawed, remove foil and it will be 25-30 minutes.. If not thawed, put it in a 200 degree oven for about 20 minutes, then take foil off, and turn temp up to 350 for about 1/2 hour.

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