Recipe for Three-Pepper Beef Tenderloin

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Beef tenderloin
1 tbl	Black pepper, freshly ground
2 tsp	White pepper
2 tsp	Fennel seed, ground
1/2 tsp	Salt
1/2 tsp	Thyme, ground

Instructions:

Instructions: Trim fat from beef tenderloin. Mix remaining ingredients; rub over beef.

Cover and refrigerate 2 hours.

Heat oven to 350. Spray shallow roasting pan with nonstick cooking spray.

Place beef in pan. Roast uncovered about 40 minutes for medium doneness.

Let stand 5 minutes. Cut beef across grain at slanted angle into thin slices.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Three-Pepper Beef Kabobs :: Three-Pepper Fettuccine ...