Recipe for Three Pepper Pork 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Pork loin, boneless
Vegetable cooking spray
1 med Red bell pepper, cut into strips
1 med Yellow bell pepper, cut into strips
1 med Poblano peppers, cut into strips
1 tbl Sugar
1 tbl Soy sauce, low sodium
1 tsp Gingerroot, finely shredded
1 tsp Sesame oil
Instructions:
Instructions: Cut meat into strips and set aside. Spray a large skillet with vegetable oil. Place over medium high heat. Add pork strips to hot skillet and cook, stirring occasionally, for 5 minutes or until done. Remove from skillet.

Add bell pepper strips and chili pepper to hot skillet. Cook about 3 minutes or until bell peppers are slightly tender but still crisp. In a small bowl, stir together remaining ingredients . Add to skillet with peppers and meat. Cook and stir until heated through, about 2 minutes.

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