Recipe for Three Pepper Pork Cutlets

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Yield:

Ingredients:

Amount	Ingredient
1 lb	pork tenderloin
2 tsp	paprika sweet Hungarian
1 tsp	dried whole thyme
1 tsp	olive oil
1/2 tsp	dried whole oregano
1/2 tsp	dried rosemary crushed
1/4 tsp	salt
1/4 tsp	white pepper
1/8 tsp	freshly ground black pepper
1/4 tsp	ground red pepper
2 lrg	garlic cloves

Instructions:

Instructions: Trim fat from pork. Cut pork crosswise into 8 slices. Place between 2 sheets of heavy-duty plastic wrap, and flatten each slice to 1/4" thickness, using a meat mallet or rolling pin. Combine paprika and next 9 ingredients; stir well. Rub pork with paprika mixture. Place on a rack coated with cooking spray; place rack on a shallow roasting pan. Broil 5 inches from heat for 5 minutes. Turn pork over, and broil and additional 4 minutes or until done.

Yield 4 servings.

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