Recipe for Tipsy Gingerbread 
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Yield:
1
Ingredients:
Amount Ingredient
3 x eggs
1 cup sugar
1 cup molasses
3/4 cup vegetable oil
1 tsp ground cloves
1 tsp ground ginger
1 tsp cinnamon
2 tsp baking soda
2 cup flour
1 cup cold water
Instructions:
Instructions: Preheat oven to 350 F.

Combine all ingredients in a large mixing bowl. Mix with electric mixer on high speed for about 2 minutes.

Grease two square 8-inch baking pans. Pour in batter.

Bake for 45 minutes.

Turn out and cool on wire rack.

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