Recipe for Tiramisu Toffee Dessert 
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Yield:
1
Ingredients:
Amount Ingredient
1 pkt loaf sized angel food cake cut into 9 slices
3/4 cup strong coffee
1/2 cup sugar
1/2 cup light chocolate syrup
1 pkt nonfat cream cheese (8 oz)
1 ctn cool whip free (8 oz.)
Instructions:
Instructions: Arrange cake slices on bottom of 11 x 7 dish. drizzle coffee over cake.

Beat sugar, syrup and cream cheese together, add cool whip, spread over cake, sprinkle with candy. refrigerate 1 hour or less

NOTES : I made this for dessert Friday night and we all thought it was delicious. Hope you enjoy it.

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