Recipe for Toasted Clam Rolls 
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Yield:
1
Ingredients:
Amount Ingredient
1 loaf thinly-sliced white bread
3 can clams - (6 1/2 oz ea)
1/3 cup thinly-sliced onion
1/2 cup mayonnaise
1 tsp Worcestershire sauce
3/4 tsp garlic powder
1/4 tsp Tabasco pepper sauce - (to 1/2 tspn)
6 tbl Parmesan cheese
Instructions:
Instructions: Mix all ingredients except bread and butter. Cut crusts off bread and roll each slice until very thin. Spread about 1 tablespoon of mixture on bread and roll it up like a jelly roll.

Brush with butter, arrange about 1 inch apart on greased cookie sheet. Bake at 425 degrees for approximately 12 minutes, until lightly browned.

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