Recipe for Tofu Baked in a Lemon-Rosemary Marinade 
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Yield:
4
Ingredients:
Amount Ingredient
1 lb firm tofu cut 1/2" slices
3 tbl fresh lemon juice strained
1 tbl balsamic vinegar
2 tbl shoyu
1/2 tsp minced fresh rosemary
1 tbl olive oil plus
1 tsp olive oil
Instructions:
Instructions: Preheat oven to 350 degrees. Place tofu in a baking dish and pour over marinade. Bake 30 minutes or until browned and marinade has been absorbed.

This recipe yields 4 servings.

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