Recipe for Tofu Sesame Sauce

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Yield:

16 Servings

Ingredients:

Amount	Ingredient
5 oz	Silken-style tofu
2 tsp	Toasted sesame tahini (sesame seed paste)
2 tsp	Low-sodium soy sauce
1 tsp	Honey
2 tbl	Cider vinegar

Instructions:

Instructions: Combine all ingredients in a blender or food processor, along with 1 tablespoon of water. Puree to a smooth consistency. Serve immediately or keep in the refrigerator for several days. Spoon about 1 tablespoon over each side-dish vegetable serving.

Good over steamed broccoli, cooked bulgur wheat.

Makes 16 (1 cup) servings.

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